This pasta is perfect now that the weather is still warm. This is a Turkish recipe. It is a cool pasta with minced mushrooms and a yogurt sauce that gives it a great taste.
The basic ingredients you will need to prepare the minced mushrooms and walnuts are: mushrooms, walnuts, a little olive oil, canned tomatoes, tomato paste, onion and spices. The recipe is Turkish which means that the spices are a very important part of it.
Για τη σως γιαουρτιού θα χρειαστείς γιαούρτι, σκόρδο και αλάτι. Αν είσαι vegan μπορείς να αντικαταστήσεις το γιαούρτι με κάποιο φυτικό υποκατάστατο.
As for the pasta, you can use whatever pasta you want. I used a multipoint striped pen.
One thing I will say... if you like yogurt then you will love this recipe.
If you like this recipe, you can also try one of the following:
Eggs with Feta Cheese | The Tiktok Trend I Had to Try
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Turkish Recipe with Pasta, Minced Mushrooms and Yogurt Sauce
Ingredients
- 160 gr. pasta
- 130 gr. mushrooms
- 50 gr. walnuts
- 1 tbsp olive oil
- 1/2 onion
- 3/4 cup tomatoes
- 1/2 tbsp tomato paste
- salt
- black pepper
- thyme
- 1/4 tsp paprika
- 1/4 tsp sweet paprika
For the yogurt sauce
- 100 gr. yogurt
- 2 garlic cloves
- salt
Instructions
- We start by boiling the pasta in plenty of salted water. As soon as they boil, drain and set aside.
- Meanwhile, in a non-stick pan, pour 1 tbsp. olive oil. As soon as it heats up, add the onion and mushrooms. Cook for 3-4 minutes. Add the walnuts and mix. Add the tomato paste.
- After 2-3 minutes, add the tomatoes. Add salt, black pepper, thyme, smoked and sweet paprika. Let all the ingredients cook together and set aside.
- For the yogurt sauce, simply mix the yogurt, garlic and salt in a bowl.
- Spread some yogurt sauce on a plate. Put the pasta on top, add another yogurt sauce and finish with the minced mushrooms. Enjoy.
Notes
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English 
Greek