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Vegan Veggie Burgers

5 from 2 votes
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 8
Make the easiest and most nutrient-dense veggie burgers.

Ingredients

  • 1 cup red or white beans
  • 2 carrots
  • 2 potatoes
  • 1 onion
  • 2-3 garlic cloves
  • 7-9 tbsp oats
  • salt

Instructions 

  • Start by boiling the potatoes and carrots until soft.
  • Put all the ingredients in the blender and beat a little. Repeat until you have a moldable mixture.
  • Shape your burgers and bake in a preheated oven for 30 minutes. Halfway through the time, turn your burgers.
Course: Dinner, Lunch
Cuisine: American