The most delicious mushroom sauce that can perfectly accompany your pasta.
- 250 gr. mushrooms
- 1 onion
- 1/2 cup soy yogurt
- lemon juice
- basil
- oregano
- salt
- pepper
- 1 garlic clove
- 1 vegetable cube
Pour a little water into a pan. Once hot, add the onion and garlic.
After 1-2 minutes add the mushrooms and the vegetable cube. Cook for about 10 minutes.
Add some lemon, oregano, basil, salt and pepper.
Set aside, leave for about 5 minutes, then pour in the soy yogurt. Mix and you have ready the creamiest sauce for your pasta.