Vegan White Bean Salad
The easiest bean salad you will love to eat.
Ingredients
- 1/2 cup raw white beans
- 2 red peppers
- 2 potatoes
- 1 onion
- 1 scallion
- 1/2 cup parsley
- 2-3 tbsp vegan cheese (if you want)
- 1-2 tbsp olive oil
- salt
Instructions
- Start by spreading the peppers and potatoes in a pan. Add a little olive oil, salt and pepper and cook for about 25 minutes. Peppers may want less.
- Meanwhile, in a bowl, add the onions, fresh and dried, the parsley, the boiled beans, the peppers and the potatoes and the grated cheese (if you choose to add). Add a little olive oil and salt, mix and enjoy.
- If you do not have ready-cooked beans you should start by boiling your beans in salted water for as long as it takes until they soften.