White Chocolate Bark with Nuts and Seeds
You can add whatever you want to this white chocolate bark.
Ingredients
- 1-2 white chocolates
- a handful of almonds
- a handful of cashews
- pumpkin seeds
- shredded coconut
Instructions
- Melt the white chocolate in a bain-marie. Spread non-stick paper on a baking sheet. Pour in the white chocolate and spread it well.
- Top with the nuts and seeds you like.
- Refrigerate for 20-30 minutes. Take out, break and enjoy.