Oven Baked Rice Balls
A wonderful #zerofoodwaste recipe that you can make whenever you have more rice.
Ingredients
- 2 cup boiled rice
- 2 tbsp olive oil
- 1 tbsp water
- black pepper
- paprika
- 6 small vegan feta cubes
Instructions
- Start by mixing the rice, spices, olive oil and water in a bowl.
- Put everything in the blender. Beat well until smooth.
- Divide the mixture into 6 equal parts.
- Put the first mixture on a piece of foil, spread it with your hands carefully and put a vegan feta cube in the center. Close the membrane by forming a pouch. Rotate the pouch to create a ball.
- Open the foil and transfer your ball to non-stick paper in a baking tray.
- Continue with the remaining mixtures. Bake in a preheated oven at 180C for 30-40 minutes depending on how small or large your croquettes are. Turn them halfway through the year. Enjoy your rice croquettes with sauce of your choice.