Crustless Pepper Pie
It's the easiest pepper pie you'll ever make. You will love it. It is also ideal for the lunch box.
Ingredients
- 5 red peppers
- 1 big onion
- 2 tbsp olive oil
- 120 gr. oat flour
- 65 gr. corn flour
- 240 ml water
- pepper
- salt
- vegan feta (if you want)
Instructions
- Start by sauteing the peppers and onions in a little olive oil. After 10 minutes take them aside.
- In the meantime, put all the ingredients for the batter in a bowl, oat flour, corn flour, water, olive oil, salt and red or black pepper.
- Mix well. Throw in the peppers and onions. Mix well and add vegan feta if you want.
- Transfer to a greased pan. Bake in a preheated oven at 200 C for 35 minutes.
- Remove from the oven, leave for 10-15 minutes and then cut your pie.