Flourless Broccoli Pie
Divine broccoli pie that you will love to eat for lunch or dinner.
Ingredients
- 1 broccoli (200 g)
- 4 spring onions
- 150 gr. oat flour
- 1 tsp baking powder
- 1 tsp salt
- 1 cup milk
- 2 eggs
- 60 ml. olive oil
- 80 gr. feta
- 80 gr. mozzarella
- vegan parmesan
Instructions
- Boil the broccoli florets in salted water for 5-6 minutes. Drain and set aside until I prepare the rest of the ingredients.
- In a bowl, mix the oat flour, baking powder, salt, milk, eggs, and olive oil.
- Throw in the broccoli and spring onions.
- Add the feta and mozzarella and transfer to a greased baking tray.
- Pour the vegetable Parmesan on top. Bake in a preheated oven at 180C for 45-50 minutes.
- Remove from the oven and let the pie cool slightly before cutting.