Oven Baked Pasta with Feta, Cherry Tomatoes and Peas
A very easy, healthy, delicious baked pasta that you will love.
Ingredients
- 340 gr. pasta of your choice
- 2 tbsp olive oil
- 2 cup frozen peas
- 4-5 cup cherry tomatoes
- oregano
- black pepper
- 120 gr. vegan feta cheese
Instructions
- Start by boiling your pasta according to package directions in plenty of salted water.
- Drain (reserve 1/2 cup of water) and set aside until the rest of the ingredients are cooked.
- Pour the cherry tomatoes, peas and feta cheese into a pan. Add the olive oil, oregano and black pepper. Bake in a preheated oven at 180C for 20 minutes.
- Take out and with a fork mix the feta with the rest of the ingredients. Throw in the pasta and add some of the water they boiled if you think it's necessary.
- Enjoy your delicious pasta.