Go Back
+ servings

Homemade Oreos Without Sugar and Flour

5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 5
They are much easier than they sound and they are also very, very tasty.


for the filling

  • 40 gr. (1/3 cup) vegan cream cheese
  • 2-3 tbsp powdered sugar substitute


  • Start by mixing in a bowl the coconut flour, cocoa powder, sugar substitute, butter, maple syrup, baking powder, vanilla and salt.
  • Make balls and put them in a pan on non-stick paper. Press each ball with the bottom of a glass to make a flat.
  • Bake in a preheated oven for 10-12 minutes at 180C.
  • In another bowl, mix the cream cheese with the icing substitute.
  • Put a teaspoon of the filling in a cookie and cover with a second cookie after they have cooled completely.
  • Keep them in the fridge to be cooler now in the summer.
Course: Dessert
Cuisine: American
Keyword: oreo