Make the most perfect Christmas cheesecake which is also sugar free.
The ingredients you will need for the base are cookies and melted butter.
For the second layer you will need flour, yogurt, cream cheese, sugar substitute, eggs and baking powder.
If you like this recipe, you can also try one of the following:
Gingerbread Cookies Without Sugar | Polish Recipe
Christmas Cheesecake
Make the easiest, fastest Christmas cheesecake.
Ingredients
- 250 gr. sugar free biscuits
- 125 gr. butter
- 230 gr. cream cheese
- 500 gr. yogurt
- 2 eggs
- 135 gr. sugar substitute
- 30 gr. flour
Instructions
- Start by mixing the crushed biscuits with the butter after melting it in a bowl. Layer the cheesecake base in the form of your choice.
- In a large bowl, mix the cream cheese, yogurt, and flour. I add the eggs, the sugar substitute and mix.
- I spread the mixture on the base and bake at 170C in a preheated oven for 45-55 minutes.
- I take out of the oven. Once the cheesecake has completely cooled, I put it in the fridge for a whole night.
- Serve it however you like. I preferred to serve it with a sweet spoonful of cherry.
Did you make the recipe too?
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English 
Greek
2 Comments
Μπράβο για τις συνταγές τέλειες!!Μαγειρεύω κ εγώ 40 χρόνια!!Καλά Χριστούγεννα σε όλους με υγεία!
ευχαριστώ πολύ!!